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Hello! I’m Riho, a craft beer enthusiast.
On November 24, 2025, I visited Craft Coast Beer & Tacos in Oceanside, CA — a brewery that opened at the height of COVID-19 in August 2020 and went on to win GABF 2024 Gold with their Chillzner Italian-Style Pilsner. Founded by three hometown friends from North County San Diego, this place combines award-winning craft beer with scratch-made Baja California-style tacos in a completely original concept.
Winning GABF Gold AND World Beer Cup Silver in the same year after just 4 years is extraordinary — Hop! Former Pizza Port head brewer Blake Masoner’s expertise is shining bright — Hop! “Best tacos between here and Tijuana” says their fellow brewer friends — that’s the ultimate SoCal endorsement — Hop!
Dog-friendly patio AND they make the tacos from scratch in-house — Woof! Carnitas birria and carne asada made fresh daily — Woof! This is the ultimate SoCal beach town taproom — Woof!!
- 🍺 Craft Coast Beer & Tacos Basic Information
- ⭐ Online Ratings
- 📖 Born During COVID — The Revolution of Beer & Tacos
- 🏆 Awards
- 🍺 Signature Beers
- 📊 Flavor Profile (Chillzner)
- 🌮 The Ultimate Beer & Tacos Combo
- ✈️ Plan Your San Diego / Oceanside Trip
- 📸 From My Instagram Visit
- ❓ FAQ – Frequently Asked Questions
- 🍻 How to Order at an American Taproom
- ⚠️ Disclaimer
- 🔗 Other Breweries from This Trip
- 🇺🇸 American Craft Beer Brewery Reviews
🍺 Craft Coast Beer & Tacos Basic Information
| 📍 Address (Oceanside) | 275 Mission Ave Suite A2, Oceanside, CA 92054 |
| 📍 Address (San Marcos) | 1325 Grand Ave Suite 100, San Marcos, CA 92078 (opened April 2024) |
| 🕐 Hours (Oceanside) | Mon–Fri 12PM–10PM / Sat–Sun 11AM–10PM |
| 📞 Phone | (760) 206-6736 |
| 🌐 Website | craftcoast.co |
| @craftcoast | |
| 🏭 Founded | August 28, 2020 (Blake Masoner, Brian Gillen, Lars Erickson) |
| 🌮 Food | Scratch-made Baja California tacos (full kitchen in-house) |
| 🐕 Pet-Friendly | Dog-friendly patio (both locations) |
Visiting Tip: 10-Minute Walk from Green Cheek
⭐ Online Ratings
| Platform | Rating | Reviews |
|---|---|---|
| ✈️ TripAdvisor (Oceanside) | 4.6 / 5 | #95 of 301 restaurants in Oceanside |
| 🍺 Untappd | 3.9 / 5 | 8,698 check-ins |
| 🍴 Restaurant Guru | 4.4 / 5 | 592 reviews |
| 🍺 BeerAdvocate | 3.93 / 5 | Limited reviews |
| ⭐ Yelp (Oceanside) | — | 680 reviews (946 photos) |
📖 Born During COVID — The Revolution of Beer & Tacos
On August 28, 2020, while the world reeled from COVID-19, Craft Coast Beer & Tacos opened its doors at 275 Mission Ave in Oceanside. The founders are three childhood friends raised in North County San Diego: Blake Masoner (former head brewer at Pizza Port Carlsbad), Brian Gillen, and Lars Erickson. They crowdfunded through merchandise sales, completed renovations during lockdown, and opened when the world was still in crisis mode.
The concept was simple and clear: “A place where you can enjoy craft beer alongside authentic Baja California-style tacos.” Beer made with Blake’s Pizza Port-honed brewing expertise. Tacos made with handmade tortillas, scratch salsa, and from-scratch birria, adobada, and carne asada — no outsourcing, no shortcuts. Fellow local brewers call it “the best tacos between here and Tijuana.”
In December 2023, they took over the 6,700-square-foot San Marcos facility previously used by legendary Rip Current Brewing (GABF 2015 Very Small Brewing Company Award), opening a second location in April 2024. A third location in Encinitas is already approved for 2026, making this one of the fastest-growing craft beer concepts in the region.
🏆 Awards
| Year | Competition | Beer | Medal |
|---|---|---|---|
| 2024 | 🏆 GABF (Great American Beer Festival) | Chillzner (Italian-Style Pilsner) | 🥇 Gold |
| 2024 | 🏅 World Beer Cup | Chillzner (International Pilsner) | 🥈 Silver |
| 2024 | 🥉 World Beer Cup | XPA (Australian-Style Pale Ale) | 🥉 Bronze |
| 2023 | 🏆 SD Beer News Awards | Barrel-Aged Gnarlor Pastry Stout | Best Small Brewery |
| 2021+ | 🥉 GABF | Brown Ale / Dark Lager / WCIPA / Hazy IPA | 🥉 Multiple Bronze |
Eight medals in under four years — given the adversity of opening during a pandemic, this is a remarkable achievement.
🍺 Signature Beers
① Chillzner ★ GABF 2024 Gold
An Italian-Style Pilsner (ABV 5.4%) finished with Italian pilsner malt, noble hops, and cold conditioning to razor-sharp crispness. The double medal winner (GABF 2024 Gold + WBC 2024 Silver) and the definitive Craft Coast masterpiece. Untappd 3.89/5 (126 ratings).
② XPA (Extra Pale Ale) ★ WBC 2024 Bronze
An Australian-Style Extra Pale Ale (ABV 5.3%, IBU ~42) centered on Mosaic hops with “gentle bitterness and subtle haze.” WBC Bronze and Silver medal winner. Untappd 3.90/5 (166 ratings).
③ Agua Baja — The Flagship Lager
A Mexican-Style Pale Lager (ABV 4.8%) representing approximately 40% of production. A tribute to Baja California culture — light, refreshing, and perfect with tacos. Typically served with lime.
④ 275 IPA — The Opening Beer
An IPA (ABV 6.9%) named after the address “275 Mission Ave” — the opening day beer. Massively hopped with 4 lbs of Mosaic per barrel. The original flagship IPA.
📊 Flavor Profile (Chillzner)
| Flavor Element | Intensity (1–5) | Character |
|---|---|---|
| 🟠 Bitterness | 2/5 | Noble hop-derived soft bitterness |
| 🟢 Sweetness | 2/5 | Clean pilsner malt sweetness |
| 🔵 Acidity | 1/5 | Minimal · smooth finish |
| 🟣 Body | 2/5 | Light-medium · dry and crisp |
| 🟡 Aroma | 3/5 | Herbal · floral · grainy |
🌮 The Ultimate Beer & Tacos Combo
Craft Coast’s greatest appeal is the completely integrated brewery-restaurant space. With the fully open brewing equipment visible, guests enjoy authentic tacos — carne asada, birria, adobada — wrapped in handmade tortillas alongside their craft beers. The concept that “tacos and beer are inseparable culture” is rooted in respect for the border culture of Baja California.
The San Marcos location features a custom-designed food trailer, offering the same culinary experience in a different format. A growing catering division serves weddings and corporate events.
🏆 Overall Rating
Chillzner’s smooth, crisp pilsner paired with birria tacos was a condensed experience of Southern California food culture. The story of opening during COVID and going on to win GABF Gold makes this brewery’s momentum feel absolutely real. A beer in the Pacific Oceanside air is something special.
✈️ Plan Your San Diego / Oceanside Trip
✈️ Book Your San Diego Trip
※ Contains affiliate links
📸 From My Instagram Visit
❓ FAQ – Frequently Asked Questions
Can I eat tacos with my beer?
Absolutely! True to their ‘Beer & Tacos’ concept, they serve a full Mexican taco menu — fish tacos, carnitas, chicken, and seasonal specials. Craft beer and tacos pairing is quintessentially SoCal.
How do I get to Craft Coast in Oceanside?
About 45 miles north of downtown San Diego via I-5 North (~45 min by car). You can also take Amtrak Pacific Surfliner or COASTER commuter train to Oceanside Station, then use ride-share.
What beer styles do they specialize in?
They focus on West Coast IPAs, Hazy IPAs, and sour ales — often inspired by local Southern California citrus and produce. The selection is curated to complement their taco menu.
🍻 How to Order at an American Taproom
New to American taprooms? Here’s a quick guide to ordering craft beer with confidence.
| Step 1 | Check the tap list on the board or menu |
| Step 2 | Order at the counter: “Can I have a [beer name], please?” |
| Step 3 | “Open tab or close?” → Say “Open” to pay later, “Close” to pay now |
| Step 4 | Show ID (passport) if asked — 21+ required |
| Step 5 | Pick up your beer at the counter |
| Step 6 | Add 15–20% tip when closing your tab (tablet screen) |
⚠️ Disclaimer
Taste evaluations are personal opinions. Beer flavor perception varies by individual. Product information, hours, and prices are subject to change without notice. Drink responsibly. Must be 21+ to consume alcohol in the United States.
🔗 Other Breweries from This Trip
- [Riho Brewery No.237] Our Mutual Friend Brewing (Denver) (World Beer Cup Gold · Mixed-Fermentation Saison)
- [Riho Brewery No.238] Coronado Brewing Company (San Diego) (World Beer Cup Champion · Islander IPA)
- [Riho Brewery No.239] Mason Ale Works (San Diego) (Dankenstein’s Monster DIPA)
- [Riho Brewery No.240] The Original 40 Brewing (North Park) (GABF 2025 Silver · Barrel-Aged Stout)
- [Riho Brewery No.241] ISM Brewing (Long Beach) (WBC & GABF 6 Total Medals · NZ IPA)
- [Riho Brewery No.242] SD TapRoom (Pacific Beach) (GABF 2023 Gold PB Haze · Veteran Craft Beer Bar)
- [Riho Brewery No.243] Monkish Brewing Company (Torrance) (West Coast NEIPA Pioneer · 1.6M Untappd Check-ins)
- [Riho Brewery No.245] Fort George Brewery (Astoria) (GABF & WBC Consecutive Gold · Vortex IPA)
More brewery articles from the November 2025 California trip coming soon. US Craft Beer Brewery Guide →
🇺🇸 American Craft Beer Brewery Reviews
North American brewery reports from a Seattle-based craft beer enthusiast: https://rihobeer.com/category/beer/brewpub/usa
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